ROTTERDAM, 2 September 2024 – The renowned Restaurant Parkheuvel, situated in the heart of Rotterdam's Het Park, has introduced a special late-summer menu. Diners can enjoy seasonal ingredients while escaping the bustle of the city, either outdoors or within the welcoming interior.
Parkheuvel introduces late-summer menu in Het Park
As autumn approaches, Rotterdam residents and visitors have a new opportunity to enjoy fine dining at Restaurant Parkheuvel. Nestled in Het Park, the two-Michelin-starred restaurant is offering a special Nazomer Menu (late-summer menu), designed with ingredients that reflect the season.
From Wednesday, 4 September, until the end of October, the menu will feature five courses paired with five glasses of wine, priced at €155 per person. The menu includes dishes such as artichokes, fermented vegetables, and free-range chicken with tarragon jus, among other carefully selected seasonal ingredients.
Dining at a Rotterdam icon
Located within walking distance from the city centre, Parkheuvel has long been a culinary landmark in Rotterdam. Headed by chef Erik van Loo, alongside his son Juliën, the restaurant is known for its relaxed yet sophisticated fine dining experience. Patrons can enjoy meals on the terrace while soaking up the last of the summer sun, or head indoors when the weather turns cool, where a welcoming atmosphere awaits.
For more information about the Nazomer Menu or to make a reservation, visit www.parkheuvel.nl or contact the restaurant directly.
Parkheuvel launches late-summer menu in Rotterdam
Address and directions
Parkheuvel is located at Heuvellaan 21, in Het Park, Rotterdam. The restaurant is easily accessible by public transport and is within walking distance of the Euromast. For those arriving by car, parking facilities are available nearby.
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